Monday, September 24, 2012

Okay, if you haven't figured it out by now...I LOVE pasta salads :) Here's another great one...hope you enjoy!! :)


SEASHELL RANCH PASTA SALAD

1 envelope Buttermilk Ranch Salad dressing mix

1 cup mayo

1 cup buttermilk

1 teaspoon each of salt, pepper, & Tony Chachere’s seasoning (Please taste & add more to your liking)

1 cup frozen green peas, thawed

1 small jar of chopped pimento, drained

1 (16-ounce) box sea shell macaroni, cooked and drained

Mix ranch dressing packet, mayo, buttermilk and seasonings well.  Add the next 3 ingredients and mix well.  Refrigerate overnight and stir well before serving.  I always add more seasoning J  Just taste it as you go!

               

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