Wednesday, August 28, 2013

Peanut Butter-S'more Cookies...what a great tailgating dessert! Football season is here and I am SO excited!! These are delicious :) Enjoy!


1 cup all-purpose flour

¾ cup graham cracker crumbs (you can find these on the baking aisle)

½ teaspoon salt

½ teaspoon baking soda

1 stick unsalted butter, softened

¼ cup creamy peanut butter (I use Jif)

½ cup brown sugar

½ cup white sugar

1 egg

1 teaspoon Mexican vanilla or regular vanilla

1 bag large marshmallows, cut in half (you will have some left over)

3 Hershey bars broken into squares

Mix first 4 ingredients in a bowl and set aside.  Cream butter, peanut butter and sugars on medium speed for about 4 minutes.   Mix in egg and vanilla.  Mix in flour mixture a little at a time.  Scoop out about a heaping teaspoon of dough onto ungreased cookie sheets.  Bake at 375 for 5 minutes.  Remove from oven and press a marshmallow half into each cookie.  Return to the oven and bake 5 more minutes.  Remove from oven and place a Hershey square on top of each marshmallow.  Let cool completely.  Makes about 3 dozen J

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