Okay....these are the most delightful, ooey, gooey, chocolately brownies you will ever eat :) Yes, they are bad for us....but I believe that once in a while, we just need to sit down with a few of these and nice tall glass of ice-cold milk!

MISSISSIPPI MUD BROWNIES

 1 box of brownie mix and bake according to directions

1 (16-ounce) box powdered sugar

½ cup whole milk

1/3 cup cocoa

¼ cup real butter, softened

1 cup miniature marshmallows, divided

2 small packages chopped pecans

Bake the  brownies  according to the package directions.  Meanwhile, in a large bowl, beat the next 4 ingredients with a hand mixer very well until the icing is smooth and silky.  When the brownies are cooked, remove them from the oven and immediately place marshmallows over brownies and then sprinkle the nuts over the marshmallows.  Now pour the icing evenly over the brownies.   It takes about 30 minutes for the icing to harden.  Delicious!