Tuesday, February 5, 2013

BBQ Stuffed Jalapeno Peppers....it just doesn't get any better than this :)

BBQ- Stuffed Jalapeno Peppers

8 Jalapenos, halved and seeded

3 ounces cream cheese

2 tablespoons sour cream

1 cup sharp cheddar cheese

Salt & Pepper to taste

¼ cup green onion, chopped

16 pieces pre-cooked bacon

BBQ sauce (I use Sweet Baby Ray’s)


Slice Jalapenos lengthwise (wear gloves!)  Scrape seeds out with a small spoon, wash and pat dry.  In a bowl, combine cheeses, sour cream, onion, salt and pepper and green onions.  Next,  stuff each pepper with a teaspoon  amount of cheese mixture.  Wrap each pepper stuffed with cheese mixture with a piece of bacon.  Brush each pepper with BBQ sauce and bake at 350 for 45 minutes to 1 hour or until bacon is crisp and cheese is bubbly.



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